Yellowfin Tuna with Blue Crab Fried Rice by Chef Jackson Reichel from Scarlet Pearl Casino Resort
Yellowfin Tuna with Blue Crab Fried Rice by Chef Jackson Reichel from Scarlet Pearl Casino Resort Summary Contributed by Jackson Reichel, executive chef of Scarlet’s Steaks & Seafood at Scarlet Pearl Casino in D’Iberville, Mississippi, this recipe pairs sesame-crusted yellowfin tuna with a fragrant blue crab fried jasmine rice. The dish layers umami from black […]